• HOME
• LINKS
• CONTACT US
• TEXT ONLY VERSION
• SITE MAP

• BACKGROUND
• LATEST INFORMATION
• AGRICULTURE
  • Beef And Lamb Scheme
  • Cereal Scheme
  • Dairy Scheme
  • Livestock Market Scheme
  • Poultry Scheme
  • Livestock Transport Scheme
• FOOD PROCESSING
  • BRC Global Standard for Food Safety
  • BRC Global Standard for Storage & Distribution
  • ABM Processor Scheme
  • Beef Labelling Scheme
• TRAINING SERVICES
  • Global Standard for Food Safety Conversion Course - Issue 5 to Issue 6
  • Global Standard for Food Safety Issue 6 - Awareness Course
  • Third Party Auditor - Global Standard for Food Safety Issue 6
  • Understanding the Requirements of the Global Standard for Food Safety Issue 6
• PUBLICATIONS
• RECRUITMENT
• ONLINE SCHEME MEMBERSHIP CHECKERS

The inspector will check that market staff collect and complete DARD movement declarations for animals moving onto and off the premises.

Market staff should have an up-to-date record of all transactions and movements of animals through the premises to ensure the traceability of livestock.

APHIS should be notified of all cattle movements onto and off the premises.